Trinity Distribution, Inc. was established in 2003 and specializes in farming, processing, importing and exporting of fresh produce, frozen vegetables and fruits, prepared meals and other food ingredients. By virtue of its strong worldwide food industry supply connections, nationwide client network, advantageous geographical location (only 10 miles from Los Angeles Port, largest port on the U.S. west coast), and a well-experienced management team, Trinity has been supplying superior quality produce and frozen food products in North America over the past two decades. 

Since its establishment, Trinity has grown from a fresh ginger importer to a nationally recognized supplier of premium quality food and food ingredients. Benefiting from its strong foundation of farmers and manufacturers, Trinity is able to supply over 100 million pounds of food products annually. Its state of the art facilities includes: Certified Organic Handling Cold Storage, atmosphere- controlled refrigeration and packing facility, temperature-controlled produce packing house and FDA approved food processing facilities.

Trinity applies the latest technology to processing and packaging, and at the same time, its strict implementation of BRC, GAP, GMP standards grants it superior food safety competence from sourcing to finished products. 

It has always been Trinity’s goal to continuously and consistently supply superior quantity food products. The management team and every single employee aim to provide best products with best service to meet the clients’ highest satisfaction.